Heavy metal duo

Marine oil and greens are a recipe for the ultimate glow-up

Get the wide-ranging benefits of a high quality fish oil, with the detoxifying qualities of leafy greens and herbs. Pairing cod liver oil with greens is a recipe for the ultimate transformation, both inside and out.

Cod liver oil is one of the best natural sources of vitamin A, D3 and omega-3 fatty acids. It’s great for fighting inflammation, and supporting the immune system, skin, joints and overall wellbeing.

We use rigorously sourced oil from wild-caught Icelandic cod. But even with the strictest sourcing from the most pristine waters, fish oil still contains trace amounts of heavy metals. That’s just the reality of our oceans today. The benefits of a high quality fish oil far outweigh the risks, but it’s something to be mindful of because heavy metals accumulate over time.

Enter Green Goddess. Green goddess is a functional blend of greens and herbs that help support liver function. A healthy liver is an essential component of the body's natural ability to detoxify. On top of this, greens like spirulina and parsley can bind to heavy metals during digestion, helping the body get rid of them as waste. That includes metals found in things like fish oils.

This duo provides a concentrated source of plant-based nutrition (disguised by a generous portion of freeze-dried green goat tripe), and a good dose of anti-inflammatory and brain-supporting omega 3 fatty acids.